Food Hygiene Rating 5

What is Food Hygiene? Food hygiene is an essential aspect of food safety. It refers to the processes that directly involve food – including storage, preparation, and cooking. Good practices in these areas ensure that customers receive food that's safe and as described.

The food hygiene rating reflects the standards of food hygiene found on the date of the inspection by the local authority. The rating goes from 1 to 5 and we are happy to announce that we have achieved 5, what means very good!

Thank you and well done to our cooks, Anne and Anita for keeping the kitchen always spotless and clean and achieving this high rating!